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eat your medicine

Locally Sourced × Crafted with Love

 

Friends, Family & Community,

Thank you for your constant support and love!

Tuesday-Thursday 3-8pm

Friday & Saturday 3-8:30pm

(Bar opens at 3pm, Dinner Service starts at 4pm), Last Reservation at 8pm

LIVE MUSIC / LOCAL LOVE WEDNESDAYS 6-8PM

Reservations not required but strongly suggested.

Located In Scenic Vergennes, Vermont
Bar Antidote Serves Farm-to-Table Comfort Food, Creative Cocktails and Local Craft Beers

Bar Antidote opened in 2009 and is located in a comfortable speakeasy setting in downtown Vergennes. Since then, award-winning Chef and Brewer Ian Huizenga has been serving both quality interpretations of classic dishes, and daring new ventures each featuring ingredients sourced from the area's surrounding farms. Inspired by his upbringing on his family's Monkton farm, Huizenga brings a deep appreciation for the foods of Vermont sourcing cheeses, meats, and vegetables from local farms for his dishes; picking wild ramps and mushrooms in the area woods for his dishes; and sourcing local hops, malt and barley to brew his own beers. 

Please remember to tip your server/order-taker. We appreciate you appreciating us.

Thank You for your continued support!

 

 

Phone

(802) 877-2555

(802) 870-7191

 Location

35 Green Street
Vergennes, VT 05491

(pick up at Street Level)

Open for INDOOR DINING, BAR SEATING and TAKE OUT

 KITCHEN Hours

Tuesday- Thursday 4-8pm

Friday & Saturday 4-8:30 pm

BAR OPENS AT 3

Order ONLINE Tuesday-Saturday. Online ordering starts at 5 am!

Call to make a reservation after 3pm

LOW BAR HOURS

Thursday - Saturday

5pm-11pm

Vermont Fresh Network
 
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POTENT POTABLES

HIRED HAND BREWING CO. BEER

(located inside of Antidote)

Menu subject to change

COCKTAILS & WINE

CALL FOR reservation or take out

Call (802) 877–2555 or (802) 870- 7191
We are open for Indoor/Outdoor dining and Take Out!

 
 

HOURS

Thursday - 7-close

Friday & Saturday 5pm - 11pm

Limited food menu from 5pm - 9pm-ish

Check Instagram for Music announcements and changes

Upcoming music

Saturday 3/16 - JUSTIN LEVINSON BAND @ 8

Thursday 3/21 - TRIVIA! game starts at 7

Friday 3/22 - DJ Fattie B @ 8

Saturday 3/23 - REHAB ROADHOUSE @ 8

Saturday 3/30 - HARDSCRABBLE @ 8

Thursday 4/4 - TRIVIA! game starts @ 7

Saturday 4/6 - DARK STAR PROJECT

Friday 4/12 - Karaoke with DJ Amanda Rock

Saturday 4/13 - Deb Brisson & Friends

Thursday 4/18 - TRIVIA!

Saturday 4/20- BLUES w/out BORDERS

Friday 4/26 - DJ Fattie B

Saturday 4/27- SHELLHOUSE

 

DRINK MENU

(Subject to change)

Cucumber Saki Tini 12

Cucumber infused gin, sake, cucumber wheel

Lemongrass Spritz 12

Citrus vodka, lemongrass, lemon, simple, soda

Flor de Fashion 12

Flor de Cana rum, cherry, bitters, orange, soda

 Slow Burn 13

Mezcal, chili simple, lime, grapefruit, triple sec, spicy chili rim

 Nutty Vermonter 12

Cucumber infused gin, sake, cucumber wheel

Christmas on the Beach 12

For de Cana rum, eggnog, nutmeg, Baileys

SOURS WHAT!?!?!

Sunset Sour 12

Pisco, lime, simple, aquafaba, blood orange

Sunny Sour 13

Suntory Japanese whiskey, elderflower, Chambord, aquafaba lemon, simple

HOT STUFF

Hot Vergennes 12

Vanilla vodka, Baileys, Hot Chocolate

Hot Apple Toddy 12

Santory Japanese Whiskey, honey, cinnamon, cider

 

BEERS

Narragansett               4.5 (16oz.)

Bud                          4.25

Bud Light                   4.25                  

Rotating IPA          11.5 (16oz.)

Miller High Life            4                      

Modelo                6

Rotating IPA                6 (12oz.)               

White Claw           6    

Pro Pig Bantam DIPA      13(16oz.)              

Shacksbury Cider    8    

FOOD

Pub fries/Hot fries/Truffle fries/ S&Vin fries

Onion Rings

Crispy Brussel Sprouts

Mediterranean Quesadilla

Jumbo Wings

Pulled Pork Nachos

 
 

HIRED HAND BREWING Co.

Located inside Antidote at the corner of Green and School St.

Available at the Antidote with Limited canning runs to be announced.